The Deck Cafe Lovedale HIGHLY recommends bookings in advance, especially during holidays and weekends.
Any questions please e-mail or call us!
Spanish Paella Cooking Class
Hands on Paella Cooking Class in the Hunter Valley
Learn how to cook a Classic Spanish Paella with Chef/owner Matt Dillow
Spanish Iberico Jamon with fresh baked Spanish bread
Served with Gartelmann Blanc de Blanc
Served with Sangria
Spanish Churros with chocolate dipping sauce
Served with Gracie’s Ambrosia
Cost; $140 per person
Starting at 12pm and finishing at 5:30pm