The Deck Cafe Lovedale HIGHLY recommends bookings in advance, especially during Holidays and weekends.
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"Taste of Tassie Dinner"
With the love I have for Tassie produce I will be creating an amazing dinner using as much beautiful Tasmanian products I can source to create a true taste of Tassie experience.
Date; Saturday 21st May, 2022
Starts; 6pm for pre dinner drinks and canapes
Book online here; Taste of Tassie Dinner Booking
Cost; $150 per person canapes, 6 courses and matching wines and a gift pack of Nutpatch chocolates to take home.
Optional extra; Take home one of each wine (13 wines) and a bottle of Saffron Gin and Saffron Vodka $TBC Order must be placed before 1st May
Laura Davidson Nocton Wines
Patrick Noonan Tas-Saf Saffron Farm
Saffron gin and fennel cured salmon gravlax
Bresola, goats cheese, truffled mushroom
Saffron gin and tonic
Saffron Vodka and verjuice
Pacific oyster duo
Nocton NV Sparkling
Gartelmann 2020 Blanc de Blancs
Tasmanian scallops, cauliflower puree, blood pudding crumb
Freycinet 2019 Riesling
Gartelmanns 2021 Riesling
Confit salmon, white anchovy salsa, salsa verde
Nocton 2021 Reserve Chardonnay
Gartelmanns 2021 Lisa Chardonnay
Wallaby, roasted parsnip, cherry honey and rosemary sauce
Nocton 2017 Pinot Noir
Gartelmann 2017 Petite Verdot
Flinders Island pepper berry lamb loin, soft polenta, caponata
Nocton 2020 Merlot
Gartelmanns 2017 Diedrich Shiraz
Saffron pear, orange and cardamon glaze, vanilla mascarpone, saffron honey combe
Freycinet Vineyard MV Botrytis
Gartelmanns 2021 Ambrosia Semillon/Verdelho
Grandvewe Cheese “Primavera” Manchego style, quince paste
Gartelmann NV Muscat