Classic Italian Class

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Hands-on Italian Cooking Class in the Hunter Valley.

Classic Italian cooking and wine education class with Chef/Owner Matt Dillow.

Dates

Saturday 14th November, 2026
10am – 3:30pm
$160 per person

Book Here

Menu

Menu

Fire seared capsicum, goats cheese bruschetta

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Mussel in dill cream sauce

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Egg yolk raviolo, king prawn, burnt sage butter sauce 

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Tuscan pork belly, bread sauce

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Sicilian orange and almond cake