Locals Nights

“Spring Locals Night”

6pm, Sunday 11th October, 2026

Starter

Sicilian olive tapenade, white anchovy, Romesco sauce

Tapas

Eggplant crisp, local Lovedale honey, goats cheese, fried sage

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Spanish octopus, white bean, fire seared capsicum

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Beef tartar, cured egg yolk, parmesan croute

Main 

Sage and smoked paprika, roasted pork loin, 

Spanish potato tortilla, peach relish

Dessert

Lemon vodka sorbet